Pasta with truffle
Pasta with truffle, cream, butter and sage, a completely irresistible dish.All you need for this dish is a nice truffle, parmesan, cream, butter, pasta and sage. Be sure to brown …
Pasta with truffle, cream, butter and sage, a completely irresistible dish.All you need for this dish is a nice truffle, parmesan, cream, butter, pasta and sage. Be sure to brown …
Here is my interpretation of Pasta Primavera based on what I had in the fridgeVegetarian pasta at its best!Cream and garlic together with chicken stock is an incredibly good combination, …
Colourful red eggs that are both colourful and taste good!They are guaranteed to impress your guests! Split each egg into two equal parts and a dollop of mayonnaise and fish …
Risotto with scallops, lemon and leeks, if you like risotto you must try this recipe! Feel free to replace scallops with fresh shrimps. When making risotto, you need a suitable …
Fried rice is a dish that can be varied endlessly! Fried rice is a perfect way to use leftovers in the fridge, so find the vegetables you have lying around. …
Taking the time to marinate the chicken elevates the taste by many notches.This recipe for woket chicken is easy to make. Mix together the ingredients for the poke sauce.Cut up …
Do you have white wine left after a nice evening?Save it in the fridge and make a bolognese out of it. Here is another recipe for Bolognese, but this one …
Very good creamy pasta that is suitable for Friday night. This dish is also child-friendly as I use leeks instead of regular onions. Fry chicken, mushrooms and onions, add cream, …
To get the best cream au gratin potatoes, I pre-cook them.It will then be much easier to get the right balance with salt and other spices you may add.In this …
Brussels sprouts with bacon are a good recipe for a side dish to meat, game and fish.The recipe is often used as a side dish for Christmas food. To you …