Fried rice with pork
Fried rice is a dish that can be varied endlessly! Fried rice is a perfect way to use leftovers in the fridge, so find the vegetables you have lying around. …
Fried rice is a dish that can be varied endlessly! Fried rice is a perfect way to use leftovers in the fridge, so find the vegetables you have lying around. …
Taking the time to marinate the chicken elevates the taste by many notches.This recipe for woket chicken is easy to make. Mix together the ingredients for the poke sauce.Cut up …
Very good creamy pasta that is suitable for Friday night. This dish is also child-friendly as I use leeks instead of regular onions. Fry chicken, mushrooms and onions, add cream, …
This version is a more authentic Ragu Bolognese.The extra time is definitely worth it, you will feel it in the good tastes. The longer you let it cook the softer …
Wienerschnitzel is for me the top of comfortfood!It should be fried in so much butter and oil that it almost becomes like you deep fry it.They are ready when they …
Good Friday food, easy and quick to make. 🍷 Wine tips Barbera d’Asti / Prosecco — Pasta with crispy Parmasticks and sage pairs well with a Barbera d’Asti — fruity …
Perfect right when you have Christmas ham lying around. 🍷 Wine tips Barbera d’Asti — Pasta with ham is a simple, satisfying dish that suits a light, fruity red. Barbera …
Minestrone soup that is child-friendly. Simpler version that is quick to make in a stressful everyday life and you do not have to use the vegetables I have used, take …
Serve as an appetizer or main course, goes well with a white wine with the right acidity, or why not Champagne 😉 🍷 Wine tips Chablis — Almond potato soup …
Bacon Explotion is a real fat bomb, but it’s good!It is easy to make and you can vary the filling and spices to suit your taste. I use my own …